Packing lunch with an aluminium foil is hygienic, sophisticated and expected anytime when we are on the go, and presentation is the most important criteria for food. The taste of the food may appeal to the senses, but it would be absolutely a blunder if food isn’t well packed for delivery.
The use of aluminium foil can be traced back to 1930 when candies were first initially packed. Hundred years and still counting, foils add to presentation, moisture retention, and antibacterial property of packaging. Aluminium foils are made by rolling aluminium sheets, and it is then sent to cold rolls. Aluminium foil is a complete barrier to light, bacteria, oxygen, and moisture. It is for this reason that aluminum foils are extensively used for food and pharmaceutical packaging.
The first fully covered foil food appeared in the market in the year 1948, and the market has ever since increased dramatically. Packaging foil can be segregated into three types: household or institutional, semi-rigid, and flexible packaging.
Purposes of foil:
• Microwave use: to prevent overcooking disasters, often people cannot control the degree to which chicken or poultry meat gets cooked. This needs moderation, hence foils serve as the best protective agent.
• Insulation: not only does it not allow heat to dissipate, but also does it not allow external heat to spoil the food.
• Aseptic packing: the bacteria is set apart from food because the foil acts as a barrier from the environment.
We at Gulf tissues manufacture the most reliable foils and packages to pack your food and lunch. You might have a long day at office or school, and your lunch needs packaging because it will be eaten during the latter half of the day. The food needs to be fresh for consumption, and the food quality and freshness cannot be compromised with.
The entire flavor of the food remains intact, the freshness is maintained, and the best part is that food remains warm and protected from surrounding germs. The food that is packed without the foil usually gets rotten or stinky, which becomes unfit for consumption. It is compulsory that the food we have should be intact in freshness, texture, aroma, and flavor.
With us, get the best foils to pack the lunches, tiffins for your children, working women, and husbands. Protect your delicacies from damage, bacteria, and moisture, and enjoy a fresh lunch, even though it has been cooked in the morning. For more, visit our website: https://www.gulftissues.com